Immerse yourself in Chiang Mai's culinary heritage with a hands-on Thai cooking class, featuring market tours and farm visits.
Authentic Chiang Mai Thai Cooking Class
Summary Description
Highlights
- Explore local markets
- Visit traditional Thai farm
- Learn authentic recipes
- Cook with fresh ingredients
- Enjoy your own creations
Description
Dive into the rich flavors of Northern Thailand with this immersive cooking class in Chiang Mai. Begin your journey with a guided tour through a bustling local market, where you'll select fresh, authentic ingredients. Next, visit a traditional Thai farm to see where many of these ingredients are cultivated. Back in the kitchen, under the guidance of an experienced chef, you'll prepare and cook several classic Thai dishes, learning techniques and recipes that have been passed down through generations. Finally, savor the fruits of your labor by enjoying the delicious meal you've created. This experience offers a unique blend of cultural exploration and culinary education, perfect for food enthusiasts seeking an authentic taste of Thailand.
Included / Excluded
- Guided market tour
- Visit to local farm
- Hands-on cooking session
- Hotel pickup and drop-off
Accessibility
- Travellers easily arrive and depart on public transport
Important Information
Know Before You Book
- This class is conducted in English; proficiency is recommended.
- Vegetarian options may be available upon request; inform in advance.
- Class sizes are limited to ensure personalized instruction.
- Wear comfortable clothing suitable for cooking activities.
- Bring a reusable water bottle to stay hydrated.
- Ensure you have a valid ID for verification purposes.
Cancellation
Cancellation Cutoff: 1 days
Cancellation Notes: For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Information
Recommended for individuals aged 12 and above.
A maximum of one visitor or assistant is permitted per reservation.
Cooking Classes are restricted to 10 guests maximum per session.
Menu: Curry paste: Green, Red, Yellow, Khao Soi, Penaeng or Massaman curry paste Curry: Green, Red, Yellow, Khao Soi, Penaeng or Massaman curry with chicken or tofu Soup: Tom Yum Hot Sour Soup, Tom Kha Coconut Milk Soup or Tom Zap Spicy Soup with Sweet Basil Noodle dish: Pad Thai Noodles, Springrolls or Pad See Ew Big Noodles Sweet dessert: Mango Butterfly Pea Sticky Rice, Mango Pandan Sticky Rice or Banana in Coconut Milk
The entire menu can be vegetarian, non-vegetarian, vegan or gluten free.
Vegetarian and other dietary restrictions can be accommodated.
Guests should have a light breakfast as a large meal is provided for cooking and tasting.
On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
About operator:
Oh-Hoo is Krabi's premier travel agency and tour distributor with more than twenty years in the Thai travel industry. Specializing in selling and coordinating tours, attractions, and experiences across Thailand—from Phuket and Krabi to Phi Phi and Chiang Mai—Oh-Hoo partners with leading operators to craft seamless itineraries, boat trips, day tours, and unique activities. Renowned as a center of tourism services, Oh-Hoo supports travelers with reliable bookings, expert advice, and attentive local service. Open daily, Oh-Hoo provides personalized itineraries, competitive pricing, and a wide network of GetYourGuide and TripAdvisor partners, ensuring memorable, hassle-free Thai travel experiences for every traveler today.
Basic Information
- Duration: 5 hours
- Trip difficulty: Easy
- Category: Food & Drink
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