Take the opportunity to attend the best cooking class of Rome!
Learn how to make some of the most famous Italian dishes, FETTUCCINE, RAVIOLI and TIRAMISU dessert in a workshop which take place in an ancient building that looks directly onto Piazza Navona. Admire the beauties of Rome, its marvelous fountain while participating in an exctingexperience on Italian cuisine.
At the first, you will start to learn how make tiramisù, using all ingredients and tools needed. Then, you proceed to make two types of pasta, ravioli and fettuccine from scratch. The chef will show you which kind of pasta you can prepare with flours and eggs.
You will learn also how to prepare the perfect dough from scratch and the best stuffing with ingredients that seasons offer.
In the second part of the workshop, sit down and with a good glass of wine enjoy the fruit of your hands admiring Piazza Navona from another point of view. You will have the opportunity to taste the two types of pasta prepared by you (Fettuccine with sauce chosen from the classic Italian traditional sauces and Ravioli with butter and sage sauce) and your own Tiramisu.
Share your experience with other participants and meet new friends!
