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To'ak Chocolate Own this business?
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To’ak Chocolate, born and based in Ecuador, uses the oldest and rarest cacao variety on earth to make limited editions of single-origin dark chocolate. Its flagship edition was aged for four years in a cognac cask and retails for $385 per bar, considered the most valuable chocolate in the world. To’ak Chocolate and Fundación Guayasamín have teamed up to create the Chocolate & Art Experience

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