A half day chef guided food tour of the Port Douglas region, collecting fresh produce from local farms for a delicious lunch. Sample chocolate and learn about cane, cocoa and fish farming. Finish with a tropical fruit wine tasting and a three course BBQ lunch starring Australian Barramundi. A new tour, perfect for people who love to try something unique. Small groups of no more than 8 people keeps the experience personal. Farm and cellar door sales available. Not a fan of fish? We also cater for vegetarians.