Path offers truly unique active gourmet adventure and new ways of experiencing Southern Italy through its culinary heritage, finest wine and food, spanning from hands on cookery classes to introductory wine courses including field trips to local markets, cycling and walking adventures. Meet the locals and do what the locals do, talk to small producers and savor the best local food and wine, join small groups of like minded travelers, make new friends and please your sense with what's not on the touristic guides.